Sienna Meridian Satterwhite
abd54e4c33
Rewrote the baker-family example around a unified story: the annual Harvest Baking Competition is Saturday. Martha's sourdough starter Old Maggie is sluggish from a cold snap, Jane is secretly entering the FreeStyle category, Emma's science fair project is "The Chemistry of Fermentation", Henry is judging for the first time and worried about impartiality, and Roland is defending last year's title. The week's schedules (Mon guild meeting → Tue test bakes → Wed sourcing → Thu dough prep → Fri science fair → Sat competition → Sun recovery) are now fully populated with narrative-specific actions. Files split for composability: - behaviors/baker_behaviors.sb → 5 focused files by character/domain - schema/types.sb → 4 files (core, baking, world, social) - schedules/work_schedules.sb → 4 files (one per schedule) - relationships/baker_family_relationships.sb → family + bakery Strong typing: replaced all enumerable string fields with concepts (BakerSpecialty, Occupation, LocationType, InstitutionType, ParentingStyle, Intensity, BakeryDomain, BakingDiscipline, ManagementDomain, CompetitiveAdvantage). Remove new-syntax-demo.sb (superseded by baker-family example).
48 lines
1.6 KiB
Plaintext
48 lines
1.6 KiB
Plaintext
//! Roland - Competing baker from the next town
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//!
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//! Demonstrates:
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//! - Rival/competitor character
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//! - Same template (Baker) with different values
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//! - Concept comparison usage with skill_tier
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use schema::templates::Baker;
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character Roland from Baker {
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// Personal details
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age: 42
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// Baker-specific traits
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specialty: RyeBread
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baking_skill: 0.75
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customer_relations: 0.60
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skill_tier: Journeyman
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// General traits
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energy: 0.80
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mood: 0.65
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// Work ethic
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work_ethic: 0.80
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occupation: Baker
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---backstory
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Roland runs a bakery in the neighboring town. He learned baking from
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his father and considers himself the rightful best baker in the region.
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Last year, he won the Harvest Baking Competition with a dark rye that
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the judges called "revelatory" — the first time in three years that
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Martha did not take the title. He intends to defend his championship.
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He has been experimenting with a new fermented rye technique, using a
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wild starter he cultivated from grain husks foraged in the hills. The
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results are promising but inconsistent, and he has been running test
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bakes every other evening. He hired Thomas, Martha's former apprentice,
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last spring — a move that was practical (he needed the help) but that
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Martha took as a personal betrayal.
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Roland respects Martha's skill more than he would ever admit. After
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too much ale at last year's harvest festival, he told Henry that
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Martha's sourdough was better than his own. He regretted saying it
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immediately, and has been trying to prove himself wrong ever since.
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---
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}
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